Covid-19 Journal (#2 – March 21)

The staples aisle (rice, flour) was a bit bawre in our local supermarket on March 19.

It was a hectic morning assisting some of our staff members and their parents purchasing tickets on the last flight, for awhile, out of Uzbekistan. They were relieved they could go to the USA and I was glad to help. The departure of American embassy personnel and their families caused a bit of anxiety in those that remained, including my family as they lost friends.

I spent the rest of the day sheltering-in-place at home and preparing for the possibly long time we will be stuck at home. I organized our basement storeroom, cooked with Nadia, who is spending a lot of time with new recipes, inspired by Barefoot Contessa, setting up a treadmill we recently purchased, etc. Our pool cleaner came over and vacuumed the sand from the bottom that was in system when we opened the pump. We still have to wait a few more days because of the high chlorine content. It is raining and in the mid-50s F this morning as I write this so it is easy to wait.

I started the University of Cornell’s online Bird Ornithology Course. I love birds and being outdoors and as a former biology teacher, I want to bring more conservation and outdoor education to the school. My other project is to improve my investing knowledge and diversify my family financial portfolio. With university looming for our three children, I also want to be able to retire someday, so this will help.

Things are pretty much normal in Tashkent. The government has taken steps like closing schools, cancelling major events (Tashkent Marathon, Navruz Celebrations) and closing the border for the next 40 days. However, people are not really social distancing although I am seeing people wearing more masks. I expect stronger measures will be coming soon.

We saw this truck parked outside of friend’s home

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